£95 per person
Whipped Goat's Cheese Crostini
Quince, toasted hazelnut. G, D, N, SU
Wild Mushroom Aranchini
Truffle Mayonnaise. G, E, D, M, SU
Roasted Beetroot Tartlet
Horseradish creme fraiche. G, E, D, SU
Whipped Mozzarella & Heritage Beetroot
Pickled cucumber, basil oil, toasted seeds. D, SU
Wild Mushroom & Truffle Raviolo
Cauliflower puree, crispy leek, Champagne cream sauce. G, E, D, C, SU
Butternut Squash, Spinach & Chestnut Wellington
Potato terrine, celeriac puree, glazed shallot, tenderstem broccoli, Madeira-style re wine jus. G, E, D, N, C, SU
Dark Chocolate & Espresso Opera
Salted caramel, vanilla mascarpone, cocoa nib crumb. G, E, D, N, SO
Selection of Westcountry Cheese
Quince chutney, grapes, celery, homemade walnut bread. D, F, N, C, SU
Champagne Truffle
Raspberry Pate de Fruit
Vanilla Macaron
D, SO, SU, E, N