£95 per person
Cornish Crab Tartlet
Lemon mayonnaise, dill. CR, G, E, D, M
Crispy Duck Bon Bon
Plum Ketchup. G, E, D, D, SU
Whipped Goat's Cheese Crostini
Quince, toasted hazelnut. G, D, N, SU
Smoked Salmon & Cornish Crab Tian
Avocado puree, pickled cucumber, lemon creme fraiche, caviar dressing. F, CR, D, SU
Roast Monkfish Tail
Cauliflower puree, brown shrimp, samphire, Champagne & dill sauce. F, CR, D, C, SU
Fillet of Beef Wellington
Potato terrine, celeriac puree, glazed shallot, tenderstem broccoli, Madeira jus. G, E, D, C, SU
Dark Chocolate & Espresso Opera
Salted caramel, vanilla mascarpone, cocoa nib crumb. G, E, D, N, SO
Selection of Westcountry Cheese
Quince chutney, grapes, celery, homemade walnut bread. D, G, N, C, SU
Champagne Truffle
Raspberry Pate de Fruit
Vanilla Macaron
D, SO, SU, E, N